Intro
Bicol in southeast Luzon is known for serving up the best cuisine in the country. Sample regional delicacies like Bicol express which are chillies stuffed with ground meat cooked in coconut milk and fill your plate with pinangat, pieces of fish wrapped up in taro leaves. Eat food from banana leaf plates and taste Bicol’s renowned sili (chilli) ice cream in the shadow of the formidable Mount Mayon. With the liberal use of coconut milk and chillies, Bicol certainly adds flavour and spice to Filipino food. With a host of fine dining options also available in Manila’s Makati District, & fresh fruit, vegetables and seafood in abundance, we are sure you will agree that the Philippines can be just as exciting as its Asian neighbours when it comes to food.
For more info please get in touch by clicking the Ask a question button below.
Beaches of the Philippines
Diverse marine life, idyllic beaches and hidden coves
A Taste of the Philippines
Discover the Philippines through its delicious cuisine
Dive into the Philippines
Crystal waters, coral reef and whale sharks
Volcano Trekking in the Philippines
From Mount Mayon to Mount Pinatubo and Crow Valley
Magical Manila
Speakeasy bars, artisan markets and Corregidor Island
Hidden Treasures of Luzon (15 days)
Discover hill tribes, smoking volcanoes & idyllic islands
Best of the Islands (14 days)
Chocolate Hills, tarsiers, volcanoes & beaches
Festival of the Hill Tribes (13 days)
Experience the Imbayah Festival in North Luzon
Volcano Discovery (5 days)
Three volcanoes tour - Mount Pinatubo, Taal & Mayon
Lorraine Sisko & Robert Marino (USA) , Tailormade PhilippinesOur trip was an amazing mix of the familiar and the exotic. We saw and did so much and came home feeling that we experienced the best of the Phillipines! Everyone we met was so warm and friendly, the tropical island waters were irresistible, and the 2000 year old rice patties of Banauae were breathtaking!
![]()